This year I travelled to Greece for a week. I visited Lefkada, and pretty much the whole of the Ionian! This is my travel diary of the places I visited!
Summer is almost here…so I thought I would share with you how to make the perfect greek frappe! Opa!
I couldn't have a gluten free greek blog without sharing my simple and tasty pastitsio recipe. Pastitsio is an Italian word, but the Greeks and Mediterranean's all have their own variations. This is a dish that my mum has made time and time again for family and friends who may not want to stuff their faces with souvlaki but still want a 'little' meat.
Happy Greek Easter Everyone! As many people will know, Greek Easter celebrations are underway. On the Holy Saturday, the church…
Happy New Year Everyone! To celebrate I have made a gluten free Vasilopita cake. Vasilopita is a cake or bread that is made to celebrate the first day of the new year in Greece and many other places in Eastern Europe. The cake contains a lucky coin and whoever gets the slice with the coin in will have good luck thrust upon them! I have received the coin quite a few times much to my delight!