Halloween Chocolate Spider Cake

This is my Halloween chocolate spider cake which is a super easy cake to make using Feel Free Chocolate Cake mix. It is moist and delicious!

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Barley Cup Instant Drink Review

I recently worked with BarleyCup, which is an instant cereal drink made from natural ingredients. Their products are gluten free, vegan and caffeine free! I was interested to try these as an alternative to my usual cups of tea! I conducted a little experiment with some ladies from my dance class as well as family members to see whether they could taste any difference to their usual hot beverages.

Courgette and Asparagus Quiche

Eat your greens! They are good for you! I always try and use greens in my cooking as much as I can. Asparagus is packed with vitamins and minerals as well as iron, calcium, protein and fibre. Courgettes are low calorie and contain no saturated fats or cholesterol and have many benefits including improving digestion.

A coeliac abroad: Crete

I am back with a Greek travel post from the beautiful island of Crete! I spent 12 glorious days soaking up the sunshine in Crete. This was my first time travelling to Crete and as always, had so much to explore!

Cheese and Spinach Plait

This cheese and spinach plait is perfect warm or cold and is very filling so could easily make a tasty option for lunch.

Chocolate Goo Cake

Vegan, gluten free, wheat free, nut free and delicious!
I made the very popular chocolate goo cake this week, which is just scrumptious with strawberries!