I have been wanting to make some chocolate and cream choux puffs for a while now but was a little apprehensive about how they would turn out as I have never made them before. I kept the ingredients really simple for this recipe, and would highly recommend using the Just Free self raising flour from Lidl. I have been using this for many of my cakes and sweet treats for a while now and I have to say it is one of my favourite flours to use. The Just Free range is good, and I use the plain flour too.
