I have never made a cake in a microwave before and was intrigued by how my carrot cake in a microwave would turn out! This carrot cake was very moist and incredibly delicious! I was a little unsure about making a cake this way, but I think it turned out pretty well!
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One simply cannot have a summer without a raspberry roulade! The taste of the soft chocolate sponge with the whipped cream and oozing with raspberries is simply divine!
It’s Easter Bank Holiday Weekend! I decided to make a traditional British Easter Cake for my Easter celebrations. It is called Simnel cake. Simnel cake is a light fruit cake made at Easter, originally made for the middle Sunday of Lent. It is usually made with 11 marzipan balls to represent the apostles, excluding Judas. This easter simnel cake has been adapted from Mary Berry’s recipe! Enjoy!
It’s almost Easter! Time for an Easter Bunny Cake! This super Easter bunny cake looks great and is simple to make! Let’s follow the rabbit down the rabbit hole, and see if he can transport us to another land!
With my nephews birthday and my sisters birthday coming very soon, we decided to make a fun chocolate cake with some pigs! Just because we can!
I was lucky enough to receive a cake in a tin last week from a company called Chacon Cakes, who are based in South West London. All cakes are made in a completely gluten free environment and the company specialises in making beautiful mini cakes, that you can create yourself too. I chose to have a chocolate cake base, with the first filling of vanilla cream and the second filling with chocolate ganache. The topping was white chocolate.