Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Watermelon and Halloumi Salad
Author
The Gluten Free Greek
Ingredients
1
watermelon sliced
1
packet of Halloumi
Sliced peppers
Sliced cucumber
Chopped onion
Feta cheese
chopped tomatoes
drizzle of olive oil and oregano
black or green olives
preferably without stones
Instructions
Chop everything and add to a large salad bowl. Fry the halloumi in a non stick pan without oil until crispy golden brown. Add the fried halloumi to the salad. If you wish, drizzle some olive oil and oregano over the salad.