Ah Christmas time! A time to spread the joy and love with our friends and family. Our social calendars are filling up with work parties, family gatherings and our friends’ shindigs. Lots of merriment, drinking and stuffing our faces. We certainly do not want to be getting glutened at this merry time of year! Here are some of my top tips to help you steer clear of gluten this holiday season.
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I was lucky enough to be invited to the John Lewis Christmas stir up Sunday event last week at the Waitrose Cookery school in Finchley Road, London. Myself and fellow gluten free, vegan and lifestyle bloggers spent the evening munching, sipping cocktails, making puddings and having a jolly good time!
We all need to look after ourselves and stay healthy throughout the year, especially when we are on holiday! Whether we want to doze off on the sun lounger or get cosy on a winter ski trip, we still need to make sure we pack all our health essentials. According to the Daily Express, one in four of us have fallen ill on holiday.
I haven’t put up a fish dish in a while so thought it would be nice to make a yummy fish pie to warm the cockles of your heart!
We’ve had some pretty chilly days recently, so I decided that a chicken casserole dish was needed for the blog. If you have vegetables in the fridge that you need to use up, this casserole will definitely keep you warm and fill you up.
Tis the season to be jolly! I saw lots of truffle recipes and thought it would be really…