It’s almost September and that means it’s back to school sandwiches! Here are some veggie and non veggie fillings to…
Did someone say Christmas cake? Yes Christmas Pudding Chocolate Cake that is super yummy, moist, chocolatey, gooey and free from gluten! This is a super easy recipe that I saw in LIDL and transformed it into my own gluten free creation! This is a great recipe that you can use year round. Instead of Christmas puddings, you could create something for birthdays or other occasions!
I have been cooking with sweet potato and courgettes a heck of a lot recently. Courgettes and sweet potato can be used and adapted in so many recipes. I thought I would try making some healthy fritters. They are gluten free, wheat free and can be dairy free if you use an alternative to the natural Greek yoghurt. This is a nice recipe to make for young children to introduce them to some new foods.
These white chocolate mini egg blondies are really fun to make. They are soft and would not be complete without some chocolate chips and mini eggs! They are called blondies as they are lighter in colour than the usual brownie!
I was recently sent 4 of the latest nature's path cereals to try and so I wanted to share my thoughts! I am already a fan of the Mesa Sunrise cereal and the crunchy Os. If you haven't heard of Nature's Path, then here is a little information. Natures path was founded in Vancouver, and are North America's largest organic cereal producer producing many gluten free products. They state that 'freefrom needn't be taste free'. They are absolutely right, as I certainly don't want to be munching on something that tastes like cardboard!
It’s my nephews 1st birthday this weekend. So in preparation, my mum and I have slaved away making not one…
