3 Gluten-Free Dessert Recipes Worth Trying
The gluten-free lifestyle is increasingly becoming popular as more people begin to understand their bodies better and the…
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Rizogalo homemade rice pudding
Rizogalo, homemade rice pudding can be enjoyed hot or cold! This is a favourite sweet dessert in my family, especially my yiayia! This is nice for little ones too as it is soft and squishy! It is made with rice, mixed with water or milk and other ingredients such as cinnamon and raisins. Cinnamon and vanilla pods can be added to make it sweet. I used Arborio rice for this which is available in many supermarkets.
Key Lime Pie
The warmer months are finally on their way! As the days heat up the need for a sweet,…
Valentine’s Chocolate and Berry Mousse Torte Dessert
Valentine’s Dessert! Here is my delicious Valentine’s Day chocolate, raspberry and cherry mousse torte dessert that is simply divine! Impress your loved ones or friends with this simple and fun recipe. Trust me, they won’t be disappointed!
Time for tea and Victoria Sponge Cake
Is it time for tea? Oh I do love a Victoria sponge cake. One of my very first cakes that I made when I was first diagnosed with coeliac disease was a Victoria sponge. Some people just add jam to their Victoria sponge cake, but I use jam and cream. I also brought out the mad hatter teapot because I couldn’t enjoy my tea and cake without him!
Chocolate and Raspberry Roulade
One simply cannot have a summer without a raspberry roulade! The taste of the soft chocolate sponge with the whipped cream and oozing with raspberries is simply divine!
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