Sweet Potato and Prawn Appetiser

Want to create a fancy looking starter to impress your friends? I have created a sweet potato and prawn appetiser dish that is simple and delicious!

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Gluten Free Custard Pie

Custard Pie! You asked, I listened! A lot of people have been asking me for a Galaktoboureko (γαλακτομπούρεκο) recipe, which is a Greek dessert consisting of semolina custard in filo. Now unfortunately I cannot make anything with filo, as it is not gluten free and trying to get the same consistency of filo using gluten free ingredients is incredibly difficult. So this is my version of a custard pie. It is not too sweet, and not as heavy as a traditional Galaktoboureko.

Celebrating 2 years on the blog!

2 years on the blog! Happy 2nd Birthday to The Gluten Free Greek! When I first started, I really had no idea about blogging at all, and was not a social media fan. I was flung into a world of tweets, likes, shares and insta stories and had no clue what I was doing half the time!

Arabian Nights with Aladdin

A few weeks ago, my mother and I were immersed in the world of Arabian nights when we went to see Aladdin the musical as a birthday treat for me. I booked for a Friday night stay at London Tower Hotel and an evening show of Aladdin. Breakfast was included in the price for £179 each for the hotel and the theatre show through travelzoo. I have seen quite a lot of musicals over the years, so was intrigued to see how this show would compare to the others that I have seen.

Barley Cup Instant Drink Review

I recently worked with BarleyCup, which is an instant cereal drink made from natural ingredients. Their products are gluten free, vegan and caffeine free! I was interested to try these as an alternative to my usual cups of tea! I conducted a little experiment with some ladies from my dance class as well as family members to see whether they could taste any difference to their usual hot beverages.

Chocolate Goo Cake

Vegan, gluten free, wheat free, nut free and delicious!
I made the very popular chocolate goo cake this week, which is just scrumptious with strawberries!