Birthday Sponge Cake

Birthday Sponge Cake

birthday sponge 5

birthday sponge 1

birthday sponge 3

It’s a cake! Here’s my quick and easy sponge cake recipe for any occasion! Enjoy!

Birthday Cake Recipe Prep Time: 15 mins Cook Time: 25 mins

You will need:

200g Juvela Gluten Free White Mix or another Gluten Free flour mix

1 teaspoon baking powder

200g caster sugar

200g butter or margerine

4 medium eggs, lightly beaten

What to do:

1. Mix the butter and sugar together in a bowl

2. Add the eggs

3. Add in the flour and the baking powder

4. Divide the mixture into two cake tins and bake in preheated oven at 180°C for 20 t0 25 mins.

5. Once cakes have cooled, fill with jam and buttercream.

For the icing, I used a ready to roll fondant icing and to decorate I used edible wafer butterflies from Lakeland.


Happy Birthday to my beautiful Mum!


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gluten free birthday sponge




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