Gluten Free Custard Pie

Custard Pie! You asked, I listened! A lot of people have been asking me for a Galaktoboureko (γαλακτομπούρεκο) recipe, which is a Greek dessert consisting of semolina custard in filo. Now unfortunately I cannot make anything with filo, as it is not gluten free and trying to get the same consistency of filo using gluten free ingredients is incredibly difficult. So this is my version of a custard pie. It is not too sweet, and not as heavy as a traditional Galaktoboureko.

My haircare story featuring Noughty

My haircare story begins a long long time ago…Ok not that long ago I’m not that ancient…yet! My hair and I have had lots of fun over the years. I never went crazy on BOLD colours or really wacky hairstyles, but I have been colouring my hair since I was around 17! That’s a lot of hair colour if you think about it! I have teamed up with Noughty to test out a few items from their range!

Zizzi Vs Niche London

I have been travelling into London a fair amount these past few months for events and outings. So I thought it would be quite good to write about two restaurants that I have visited and compare them!

Christmas Dining at Leigh Bistro

Set in the heart of Leigh Broadway, Leigh Bistro is the Modern European restaurant and clearly the place to be as it was packed! I went there last week for a Christmas gathering with the ballet ladies. Here is what I thought of the Christmas menu and the gluten free options!

Don’t let gluten ruin your christmas!

Ah Christmas time! A time to spread the joy and love with our friends and family. Our social calendars are filling up with work parties, family gatherings and our friends’ shindigs. Lots of merriment, drinking and stuffing our faces. We certainly do not want to be getting glutened at this merry time of year! Here are some of my top tips to help you steer clear of gluten this holiday season.